山里来的贼 發表於 2021-12-9 15:10:06

酱爆鸡丁

步骤step1
https://st-cn.meishij.net/rs/159/189/359909/n359909_146336916194807.jpg鸡胸肉一块儿

步骤step2
https://st-cn.meishij.net/rs/159/189/359909/n359909_146336917867792.jpg鸡肉切成小丁,加入少许盐、料酒、胡椒粉、淀粉用手抓匀备用

步骤step3
https://st-cn.meishij.net/rs/159/189/359909/n359909_146336919294707.jpg热锅加入植物油,油烧热后下入姜片,再下入鸡丁滑至鸡肉变色

步骤step4
https://st-cn.meishij.net/rs/159/189/359909/n359909_146336921063148.jpg干黄酱用水稀释,倒入锅中

步骤step5
https://st-cn.meishij.net/rs/159/189/359909/n359909_146336922595893.jpg大火使酱汁稍微变浓后加入黄瓜丁

步骤step6
https://st-cn.meishij.net/rs/159/189/359909/n359909_146336924107133.jpg用锅铲搅拌均匀即可出锅


酱爆鸡丁的成品图https://st-cn.meishij.net/rs/159/189/359909/n359909_146336974104469.jpg
https://st-cn.meishij.net/rs/159/189/359909/n359909_146336974104469.jpg
https://st-cn.meishij.net/rs/159/189/359909/n359909_146336974104469.jpg




酱爆鸡丁的烹饪技巧技巧tips
黄酱就是超市卖的干黄酱,用之前用水稀释即可。


甘草 發表於 2022-12-10 10:23:12

味道极佳

ssx51466 發表於 2022-12-19 20:35:42

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