虾酱三黄鸡
https://st-cn.meishij.net/rs/247/150/2975247/n2975247_145137665419119.jpg三黄鸡半只，洗净之后将鸡剁块
https://st-cn.meishij.net/rs/247/150/2975247/n2975247_145137667157092.jpg
青蒜洗净，切段，蒜叶和蒜头分开放
https://st-cn.meishij.net/rs/247/150/2975247/n2975247_145137668996848.jpg
炒锅烧热下油，放入生姜和蒜头爆出香味
https://st-cn.meishij.net/rs/247/150/2975247/n2975247_145137669467169.jpg
倒入鸡块翻炒片刻
https://st-cn.meishij.net/rs/247/150/2975247/n2975247_145137670530018.jpg
然后加入老抽、料酒、食盐、白糖和虾酱炒匀
https://st-cn.meishij.net/rs/247/150/2975247/n2975247_145137670394854.jpg
兑入两碗清水，中火焖至汤汁收干
https://st-cn.meishij.net/rs/247/150/2975247/n2975247_145137671183916.jpg
最后放入香蒜段炒至断生即可
https://st-cn.meishij.net/rs/247/150/2975247/n2975247_145137672004994.jpg
出锅
色味俱佳
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