酥皮炸鸡腿
步骤step1https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189618976747.jpg鸡腿洗干净 放人冷水锅中
步骤step2
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189619526104.jpg开锅后沥干净浮沫
步骤step3
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189620207255.jpg盖上锅盖煮至能用筷子轻松插进去。把鸡腿捞出来，控干汤汁
步骤step4
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189620929296.jpg鸡腿放人容器，倒入两大勺蚝油，撒上黑胡椒粉
步骤step5
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189621502213.jpg用手抓揉至入味。放人冰箱冷藏过夜后
步骤step6
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189663280978.jpg把腌制好的鸡腿肉放人烤箱，220度炸至表面上色即可
酥皮炸鸡腿的成品图https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189667818431.jpg
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189667694073.jpg
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189667737051.jpg
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189667724032.jpg
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189667818431.jpg
https://st-cn.meishij.net/rs/208/102/1025708/n1025708_144189667694073.jpg
酥皮炸鸡腿的烹饪技巧技巧tips
1、煮鸡腿的汤可以用来下面条哦。
2、鸡腿已经煮熟，所以不用炸太久，表面上色，表皮微微变硬即可。(展开)
酥皮炸鸡腿讨论
美味无敌
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